We ordered 2 soups, Klare Rindsuppe mit Frittaten, Kärntner Kasnudeln, Wiener Schnitzel, a large mixed salad bowl, homemade lemonade, and apple strudel. We waited about 20 minutes for each course. The soup was average. During a week of traveling in Austria, I had tasted better soup. The broth was not rich, it was just like water with a Maggi bouillon cube. When broth is cooked with meat, it always has fatty traces. It does not look like water with beef flavor. I had something similar a few days ago in a remote village in a small diner, but not in a restaurant. The schnitzel was tasty. It was evenly cooked, and the breading was also uniform. It was well pounded, and the meat was tender. The Kärntner Kasnudeln was filled with ricotta, cottage cheese, and I think there was a bit of potato as well. It was delicious. The strudel was ordinary, like everywhere else. It was apple strudel. It was served with cream from a can. The salad was typical. It felt like a supermarket mix in a clear plastic container. Since I travel a lot, I often buy it. It had lettuce leaves, corn, beans, and carrots. And very, very much vinaigrette dressing. There was so much that by the end, the leftovers were just floating in the dressing. Despite being well mixed, at times the salad seemed frankly sour. The lemonade was mediocre. Mineral water, lemon juice, a mint leaf, and some red syrup. Not tasty. I have mixed feelings about the restaurant. If you know which dishes to order, you can eat well. Half of the dishes were disappointing. Prices were like everywhere else. I would return if it were like this time, with all the other places closed, but I would try something different.